Bagasse Bowl – 12oz

$0.32

Our Bagasse Bowl – 12oz (350ml) sets the standard for sustainable food packaging, crafted from premium sugarcane pulp with FDA-compliant, oil-resistant technology. This microwave-safe (4 min) and ovenable (200°C) solution combines industrial compostability (60 days) with commercial-grade durability (1.2mm walls). Ideal for eco-conscious consumers, it delivers zero-plastic performance in a lightweight 10g design.

Minimum Order Quantity

500 pieces minimum requirement

Production Capacity

500kg/day per machine (2,500-50,000 pieces)

Delivery Cycle

20-25 days production time
(most items in stock)

Shipping Time

Air Freight: 1-3 weeks
Sea Freight: 1.5-2 months

Sample Policy

Free samples available
(customer pays shipping)

Customization

Logo printing available
10,000 pieces MOQ

Category:
  • Raw Material: Biodegradable bagasse /sugar cane pulp
  • Place of origin: Guangxi, China
  • Order(MOQ): According to real- time inventory

Bagasse Bowl – 12oz

Our premium 12oz Bagasse Bowl represents sustainable food service innovation, crafted from renewable sugarcane pulp with a 350ml capacity (φ160×37mm). This FDA-compliant solution offers superior oil/water resistance through proprietary additive technology while achieving 60 day industrial compostability. Ideal for soups, salads, and hot/cold dishes, it combines microwave safety (4 min) with oven stability (5 min at 200°C).

Core Advantages

Eco-Certified

100% biodegradable & compostable

Thermal Stable

Microwave & oven safe

Food Safe

FDA compliant materials

Product Specifications

Capacity & Dimensions

12oz (350ml) | φ160×37mm

Weight

10g per unit

Packaging Details

125×8 units per carton

Carton size: 45×33×34cm

Shelf Life

2 years in sealed packaging

Key Features

Functional Benefits

• Oil & water resistant surface

• Leak-proof design

• Sturdy 1.2mm wall thickness

Sustainability

• Made from sugarcane waste

• Carbon-negative production

• Home compostable

 

 

Color Options

• Natural unbleached

• White bleached

Customization

• Custom printing available

• Private label options

Manufacturing Process

1
Bagasse Pulp: Sustainable sugarcane fiber preparation
2
Pulverization: Fiber refinement to 200-300 mesh
3
Additive Mixing: Proprietary oil/water proof agents
4
Moulding: Precision hydraulic forming at 180°C
5
Quality Control: UV sterilization & edge trimming
6
Packaging: 1000 units per pallet (8 cartons)

Production Flow Chat

How was a bagasse pulp tableware born

1. Acquire fresh bagasse pulp

We gain machinable high-quality bagasse pulp from our group.

2. Pulverization

Put the superior bagasse pulp into a pulverizer.

3. Add two additives

Stir with oil proof & water proof additives that are in line with food contact safety requirements.

4. Moulding

Machines run, and the bagasse pulp tableware is molded.

5. Trimming

Trim the edge of the biodegradable tableware to make them neat.

6. Sterilization

Sterilize the molded biodegradable disposable products.

7. Packaging

The biodegradable disposable products are ready for shipment after encasing in a 5- layer.

Get a Quote

Contact Form Demo (#3)

RELATED PRODUCTS