Disposable Bagasse Bowl — 12oz
$0.30
Crafted from premium sugarcane pulp in Guangxi, China, this 12oz Disposable Bagasse Bowl delivers industrial-grade performance with minimal ecological footprint. Certified compostable under ASTM D6400, it achieves 60-day biodegradation in industrial facilities, outperforming conventional plastics. Our proprietary hydraulic forming at 150-180°C ensures consistent 9g lightweight durability in φ116×63mm dimensions, ideal for sustainable restaurants and conscious consumers prioritizing food safety and zero-waste goals.
500 pieces minimum requirement
500kg/day per machine (2,500-50,000 pieces)
20-25 days production time
(most items in stock)
Air Freight: 1-3 weeks
Sea Freight: 1.5-2 months
Free samples available
(customer pays shipping)
Logo printing available
10,000 pieces MOQ
- Raw Material: Biodegradable bagasse /sugar cane pulp
- Place of origin: Guangxi, China
- Order(MOQ): According to real- time inventory
Disposable Bagasse Bowl – 12oz | Eco-Friendly Food Container
Crafted from renewable sugarcane pulp in Guangxi, China, our 12oz bowl delivers premium functionality with minimal environmental impact. Using mechanical pulping at 200-250℃ steam pressure and FDA-compliant additives, this industrial-grade container withstands 4-minute microwaving while achieving 60-day biodegradation in composting facilities. Certified food-safe and leak-resistant, it’s an optimal solution for sustainable foodservice operations.
Material Origin
Biodegradable sugarcane pulp from Guangxi, China
Certifications
Food-safe contact certified | 60-day compostable
Order Flexibility
Real-time inventory based MOQ
Product Identification
Description: 12oz Bowl (lid excluded)
Dimensions & Volume
φ116mm × 63mm | 350ml capacity
Weight & Packaging
9g per unit | Packed 50×10/500 units
Carton Specifications
Size: 61×20×25 cm | Shelf life: 24 months
Thermal Resistance
• Microwave-safe: Up to 4 minutes
• Oven-safe: Up to 5 minutes
Eco-Profile
• ASTM D6400 compostable
• Biodegrades in 3-6 months
Functional Properties
• Oil & water resistant coating
• Food-contact certified surface
Aesthetic Options
• Natural unbleached texture
• White bleached finish
Production Flow Chat
How was a bagasse pulp tableware born
1. Acquire fresh bagasse pulp
We gain machinable high-quality bagasse pulp from our group.
2. Pulverization
Put the superior bagasse pulp into a pulverizer.
3. Add two additives
Stir with oil proof & water proof additives that are in line with food contact safety requirements.
4. Moulding
Machines run, and the bagasse pulp tableware is molded.
5. Trimming
Trim the edge of the biodegradable tableware to make them neat.
6. Sterilization
Sterilize the molded biodegradable disposable products.
7. Packaging
The biodegradable disposable products are ready for shipment after encasing in a 5- layer.
