Disposable Sugar Cane Bowl — 14oz

$0.36

The Disposable Sugar Cane Bowl 14oz, crafted from biodegradable sugarcane bagasse in Guangxi, China. This 400ml capacity food container features a leak-proof design with 2mm wall thickness, certified for 4-minute microwave and 5-minute oven use. BPI-compostable with 60-day decomposition, it offers sustainable packaging solutions in natural unbleached or white bleached finishes.

Minimum Order Quantity

500 pieces minimum requirement

Production Capacity

500kg/day per machine (2,500-50,000 pieces)

Delivery Cycle

20-25 days production time
(most items in stock)

Shipping Time

Air Freight: 1-3 weeks
Sea Freight: 1.5-2 months

Sample Policy

Free samples available
(customer pays shipping)

Customization

Logo printing available
10,000 pieces MOQ

Category:
  • Raw Material: Biodegradable bagasse /sugar cane pulp
  • Place of origin: Guangxi, China
  • Order(MOQ): According to real- time inventory

Disposable Sugar Cane Bowl — 14oz

Engineered from biodegradable sugarcane pulp, our 14oz eco-bowl sets industry benchmarks with its 400ml capacity and certified food safety.Featuring proprietary hydrophobic technology, it withstands 120°C temperatures while decomposing in 60 days under industrial composting conditions.Certified microwave-safe for up to 4 minutes and oven-safe for 5 minutes, it replaces conventional plastic with a carbon-neutral footprint.

Core Advantages

Material Source

100% biodegradable sugarcane pulp

Certifications

Food-Safe Certified | BPI Compostable

Thermal Stability

4-min microwave/5-min oven safe

Technical Specifications

Capacity & Dimensions

14oz (400ml) | Ø160×36mm

Material Weight

10 grams per unit

Packaging Details

50 pieces/bag · 20 bags/carton

Carton: 39×33×33.5cm

Quality Guarantee

2-year shelf life in sealed packaging

Performance Features

Functional Properties

• Leak-proof for liquids & solids

• Oil-resistant surface treatment

• Sturdy 2mm wall thickness

Sustainability Features

• 60-day compostability

• Carbon-neutral manufacturing

• Water-efficient production

 

 

Finish Options

• Unbleached (natural)

• Bleached (white)

Customization

• Custom product designs

• Printed labels & packaging

Manufacturing Process

1
Bagasse Pulp: Sourced from sugarcane waste
2
Pulverization: Mechanical fiber refinement
3
Additive Integration: Food-grade waterproof agents
4
Press Molding: High-pressure formation
5
Edge Trimming: Precision finishing
6
UV Sterilization: Pathogen elimination
7
Quality Packaging: Automated counting/sealing

Production Flow Chat

How was a bagasse pulp tableware born

1. Acquire fresh bagasse pulp

We gain machinable high-quality bagasse pulp from our group.

2. Pulverization

Put the superior bagasse pulp into a pulverizer.

3. Add two additives

Stir with oil proof & water proof additives that are in line with food contact safety requirements.

4. Moulding

Machines run, and the bagasse pulp tableware is molded.

5. Trimming

Trim the edge of the biodegradable tableware to make them neat.

6. Sterilization

Sterilize the molded biodegradable disposable products.

7. Packaging

The biodegradable disposable products are ready for shipment after encasing in a 5- layer.

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Contact Form Demo (#3)

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